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FoodbuzzMinantikaang Saging (Fried Bananas)
In this episode, The Girl shows us how to make a great snack, fried bananas.
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In this episode, The Girl shows us how to make a great snack, fried bananas.
April 8th, 2009 at 2:23 pm
These look SO tasty. Where is my scoop of vanilla ice cream?
April 9th, 2009 at 9:37 am
how funny.. i was just talking to my father (on long distance) how I miss banana-q! especially kanang pilit-pilit sa kamay! LOL!
April 12th, 2009 at 4:30 pm
Now I want some.:)
I like the cute puso logo.
May 8th, 2009 at 9:19 pm
I love banana-qs. I was in Cebu from April 5th till the 25th and I ate banana-qs every day. I could buy 1 stick with 2 pieces on it for 10 pesos and a liter of coke for 25. I did not care for the coke though. The banana-qs over took the sugar in the coke and it tasted just like carbonated water. Also, depending on when the guy wanted to show up I could buy them on the public market between 8 and 10 am and throughout the day if need be. I agree with “The Girl” and Paoix, eat filipino food!!!
July 21st, 2009 at 12:02 pm
i think banana should not be soaked in syrup coz its nuturally sweet already.it will just burn the banana. which will contribute to bitter taste. i’m from zamboanga and we grow banana in our backyard. we just simply cooked it and coat it with caramelized sugar afterwrds. why dont you try doing it. i would rathed cook the banana in deep oil to have an even cooking of the banana.